Healthy Hot Cocoa Recipe

Posted by Keepers Ministry Team on 01/15/2020

35 Calorie Hot Chocolate 

Yields: 2 cups 

This hot chocolate is so easy to make! It’s sweet, creamy, and perfect for chilly winter days. The recipe is easily doubled or tripled to serve more! 

  • 2 cups (480mL) unsweetened cashew milk
  • 2 tbsp. (10g) unsweetened cocoa powder
  • 12 drops vanilla crème stevia, or to taste 
  • 3 drops peppermint extract (optional) 

Add all of the ingredients to a small saucepan, and whisk together until the cocoa powder is mostly incorporated. Cook over medium-low heat, whisking frequently, for 3-5 minutes or until warmed through. Pour into mugs and enjoy.  

Notes: Any milk or sweetener may be substituted for the cashew milk and vanilla crème stevia. 

{gluten-free, vegan, clean eating, low calorie, sugar-free}

Recipe by Amy’s Healthy Baking at

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